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Boston Ice Cream Pie Cake

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Boston Ice Cream Pie Cake

Ingredients

  • butter, for coating the pan
  • 1 cup cake flour, plus more for coating the pan
  • 1 teaspoon baking powder
  • 1/4 teaspoon fine salt
  • 1/4 cup vegetable oil
  • 2 tablespoons water
  • 1 teaspoon vanilla extract
  • 3 large eggs, whites and yolks separated, at room temperature
  • 3/4 cup granulated sugar
  • 8 ounces semisweet chocolate, coarsely chopped
  • 1 cup heavy cream
  • 1 tablespoon unsalted butter, at room temperature
  • 1 quart vanilla bean ice cream
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Published 2014-09-07 20:00:11 (2 years ago).

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