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Blueberry Cream Cake

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Blueberry Cream Cake

Ingredients

  • 1 + 1/2 cups (6 3/8 ounces)all-purpose flour
  • 1/2 cup (3 1/2 ounces) sugar
  • 1/2 cup unsalted butter
  • 1 + 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 quart (2 pints) fresh blueberries
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 egg
  • 1/2 cup (3 1/2 ounces) granulated sugar
  • 1 teaspoon lemon zest
  • 2 teaspoons vanilla extract
  • fresh whipped cream, for serving (optional)
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Published 2014-09-09 12:36:40 (2 years ago).

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