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Blueberry Almond Cupcakes With Blueberry Buttercream Frosting

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Blueberry Almond Cupcakes With Blueberry Buttercream Frosting

Ingredients

  • 1 c almond flour
  • 1 c all-purpose flour
  • 1 1/2 t baking powder
  • 1/2 t baking soda
  • 3/4 c butter
  • 2/3 c sugar
  • 2 eggs
  • 2/3 c plain yogurt
  • 2/3 c blueberry syrup
  • 3 c confectioners' sugar, sifted (add more until it reaches your preferred consistency)
  • 1 c butter, room temperature
  • 2 teaspoons vanilla extract
  • 1 tablespoon heavy whipping cream
  • 3 t blueberry syrup (or 6 t if you want all blueberry instead of half)
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Published 2014-09-09 14:11:09 (2 years ago).

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