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Black Forest Cake

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Black Forest Cake

Ingredients

  • 1/2 cup cake flour
  • 1/2 cup dutch-process cocoa powder
  • 6 eggs, at room temperature
  • 1 tsp. vanilla extract
  • 3/4 cup granulated sugar
  • 8 tbs. (1 stick) unsalted butter, melted and cooled to room temperature
  • 1/4 cup granulated sugar
  • 1/4 cup water
  • 2 1/2 cups heavy cream
  • 2 tbs. confectioners' sugar
  • 1 tsp. kirsch
  • poached cherries
  • semisweet (plain) chocolate curls
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