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Black-Eyed Pea Vegan Burgers

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Black-Eyed Pea Vegan Burgers

Ingredients

  • 3 tablespoons vegetable oil
  • 6 medium cremini mushrooms (about 4 ounces), cleaned, stemmed, and sliced 1/4 inch thick
  • kosher salt
  • freshly ground black pepper
  • 1 medium shallot, finely chopped (about 2 tablespoons)
  • 1 medium garlic clove, minced
  • 1 (15-ounce) can black-eyed peas, drained and rinsed
  • 1 medium scallion, thinly sliced (white and light green parts only)
  • 2 tablespoons finely chopped fresh cilantro leaves and stems
  • 1/2 teaspoon tamari, plus more as needed
  • 1/4 teaspoon tabasco sauce, plus more as needed
  • 4 toasted vegan ciabatta or burger rolls, for serving
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Published 2014-09-09 12:24:29 (2 years ago).

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