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Bittersweet Chocolate Tart With Salted Caramelized Pistachios

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Bittersweet Chocolate Tart With Salted Caramelized Pistachios

Ingredients

  • 4 oz. (8 tbs.) unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1 tsp. finely grated orange zest
  • 3/4 tsp. pure vanilla extract
  • 1/8 tsp. table salt
  • 4-1/2 oz. (1 cup) unbleached all-purpose flour
  • 1 cup half-and-half
  • 2 tbs. granulated sugar
  • pinch table salt
  • 7 oz. semisweet chocolate (up to 64% cacao), coarsely chopped
  • 1 large egg, lightly beaten
  • 1 recipe salted caramelized pistachios
  • fleur de sel or other flaky sea salt
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Published 2014-09-09 13:02:21 (2 years ago).

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