Save this Martha StewartSee original recipe on www.marthastewart.com

Bittersweet Chocolate Mousse Torte

advertise
Bittersweet Chocolate Mousse Torte

Ingredients

  • 12 ounces bittersweet chocolate (preferably 65 percent cacao), chopped
  • 3 cups heavy cream
  • 3 tablespoons sugar
  • 12 ounces crisp oval butter wafer cookies (20 total)
  • good-quality unsweetened cocoa powder, for dusting
advertise

Social Stats

0Rating
0-5
80Pinterest
Pins
4Facebook
Shares
Couldn't resolve host 'urls.api.twitter.com'