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Bittersweet Chocolate Cake

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Bittersweet Chocolate Cake

Ingredients

  • 14 ounces bittersweet or semisweet chocolate, grated or broken into small pieces
  • 3 tbsp water (or more if needed)
  • 12 eggs, separated
  • 2 cups granulated sugar
  • 2 teaspoons grated orange peel
  • 3 1/2 sticks (3/4 lb plus 4 tbsp) unsalted butter, softened
  • 1 cup all purpose flour, sifted
  • powdered sugar
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