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Berry And Bacon Kale Salad With Blackberry Jam Vinaigrette

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Berry And Bacon Kale Salad With Blackberry Jam Vinaigrette

Ingredients

  • 1 tablespoon red wine vinegar
  • 1 tablespoon whole grain dijon mustard
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon seedless blackberry jam
  • 5 to 6 cups chopped kale, ribs removed and just leaves chopped or cut into shreds)
  • 3 to 5 slices of bacon (depending on your bacon craving), cooked and crumbled
  • one handful of raspberries or chopped strawberries (about 2/3 cup)
  • one handful of blackberries or blueberries (about 2/3 cup)
  • 1/3 cup crumbled feta or goat cheese
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Published 2014-09-09 15:28:18 (2 years ago).

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