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Belgian Pie

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Belgian Pie

Ingredients

  • 3/4 cup pitted prunes
  • 1/4 cup golden raisins
  • 1/4 cup, plus 1 tablespoon brandy
  • 1/4 cup sugar
  • 2 tablespoons water
  • 1/2 teaspoon salt
  • 1/2 cup arborio rice
  • 4 cups whole milk
  • 1/3 cup light brown sugar
  • 1/3 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 2 1/2 teaspoons vanilla extract
  • 4 large eggs
  • 1/4 cup warm water
  • 2 teaspoons instant yeast
  • 1/4 cup sugar, plus 1 teaspoon
  • 2 cups all-purpose flour, plus more for dusting surface
  • 1/4 teaspoon salt
  • 2 large eggs, separated into whites and yolks
  • 3 tablespoons unsalted butter, melted
  • non-stick cooking spray
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Published 2014-09-09 15:44:22 (2 years ago).

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