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Beef And Bean Enchilada Casserole

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Beef And Bean Enchilada Casserole

Ingredients

  • 1/2 pound lean ground beef
  • 1/2 cup chopped sweet onion (about 1/2 medium)
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • one 15-ounce can pinto beans, drained and rinsed
  • one 4-ounce can diced green chiles
  • 8 ounces sour cream (light is fine)
  • 2 tablespoons gold medal all-purpose flour
  • 1/4 teaspoon garlic powder
  • eight 6-inch corn tortillas
  • 1 1/2 cups enchilada sauce (recommend homemade- but canned is fine)
  • 1 1/2 to 2 cups mixed cheddar- jack cheese
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Published 2014-09-09 13:16:36 (2 years ago).

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