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Basic (Vegan) Chocolate Cupcake

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Basic (Vegan) Chocolate Cupcake

Ingredients

  • 1 cup soy milk
  • 1 teaspoon apple cider vinegar
  • 3/4 cup granulated sugar
  • 1/3 cup canola oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract, chocolate extract, or more vanilla extract
  • 1 cup all-purpose flour
  • 1/3 cup cocoa powder, dutch-processed or regular
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • vegan fluffy buttercream frosting
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Published 2014-09-09 12:24:59 (2 years ago).

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