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Basic Apple Pie

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Basic Apple Pie

Ingredients

  • 2 1/2 cups all-purpose flour, plus more for rolling out the dough
  • 1/2 teaspoon fine salt
  • 1/2 cup shortening, frozen and cut into small pieces
  • 10 tablespoons unsalted butter (1 1/4 sticks), chilled and cut into small pieces
  • 6 to 8 tablespoons ice water
  • 2 teaspoons freshly squeezed lemon juice
  • 2 1/2 pounds apples (about 6), an equal mixture of granny smith and gala or pink lady
  • 1 tablespoon freshly squeezed lemon juice
  • 1/3 cup packed light brown sugar
  • 1/3 cup granulated sugar
  • 3 tablespoons all-purpose flour
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon lightly packed lemon zest
  • 1/2 teaspoon fine salt
  • 1/4 teaspoon freshly grated nutmeg
  • 2 teaspoons whole milk, half-and-half, or cream
  • 1 tablespoon unsalted butter, cut into small pieces
  • 1 teaspoon coarse-grained sugar, such as turbinado
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Published 2014-09-09 13:01:23 (2 years ago).

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