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Barbecue Baked Beans

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Barbecue Baked Beans

Ingredients

  • 2 tbsps olive oil
  • 1/2 large onion, medium dice
  • 3/4 cup green pepper, medium dice
  • pinch salt
  • pinch ground black pepper
  • 3 large cloves garlic, minced
  • 8 oz. hot italian sausage, removed from casing
  • 2 cans (56 oz total) baked beans, preferably bush’s, drain off excess liquid until same height as beans in can
  • 3/4 cup mutha sauce
  • 1 tbsp creole mustard or spicy brown mustard
  • 1 tbsp cider vinegar
  • 1 tsp chili powder
  • 1/2 tsp creole seasoning
  • 1 tbsp molasses
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