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Banana-Buttermilk Pancakes

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Banana-Buttermilk Pancakes

Ingredients

  • 1/2 cup whole-wheat flour
  • 1/2 cup all-purpose flour, (spooned and leveled)
  • 3 tablespoons light-brown sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg, lightly beaten
  • 1 1/2 tablespoons unsalted butter, melted
  • 2 teaspoons vegetable oil
  • 1 large ripe banana, thinly sliced
  • maple syrup, for serving (optional)
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