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Baked Whole Wheat Spaghetti Casserole With Turkey Italian Sausage And Mozzarella

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Baked Whole Wheat Spaghetti Casserole With Turkey Italian Sausage And Mozzarella

Ingredients

  • 8 oz. whole wheat spaghetti, broken into thirds
  • 1 tsp. salt, for pasta cooking water
  • 2-3 tsp. olive oil (depending on your pan)
  • 1/2 cup finely chopped onion
  • 2 t minced garlic (or less)
  • 1 pkg. (5 links - 1 1/2 lb.) sweet turkey italian sausage
  • 2 cups low-fat cottage cheese
  • 2 eggs, beaten
  • 1 tsp. italian seasoning (a blend of dried basil, oregano, thyme, marjoram, and rosemary)
  • 1 1/2 cups grated low-fat mozzarella
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