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Baked Potatoes With Onion Sour Cream

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Baked Potatoes With Onion Sour Cream

Ingredients

  • 8 medium baking potatoes, about 8 ounces each, scrubbed
  • 2 tablespoons olive oil
  • 1 large onion, finely chopped
  • 1 cup reduced-fat sour cream
  • coarse salt and ground pepper
  • 1/4 cup snipped chives
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