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Baked Potato Skins Mac And Cheese

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Baked Potato Skins Mac And Cheese

Ingredients

  • 24 oz. baby golden potatoes
  • 2 tb. vegetable oil, divided
  • 1 lb. elbow macaroni
  • 3 tb. butter
  • 1 tb. flour
  • 2 1/2 cups milk
  • 1 cup sour cream
  • 1 1/3 lbs. shredded cheddar cheese, divided
  • 10 oz. cream cheese, divided
  • 12 oz. bacon, fried and crumbled, divided
  • 1 cup chopped green onions, divided
  • cayenne pepper
  • salt and pepper
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Published 2014-09-09 12:18:10 (2 years ago).

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