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Baja's Best Pinto Beans

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Baja's Best Pinto Beans

Ingredients

  • 2 tablespoons vegetable oil
  • 1 cup chopped white onion
  • 4 garlic cloves, chopped
  • 1 large jalapeño chili with seeds, cut lengthwise in half
  • 1 tablespoon dried oregano (preferably mexican)
  • 1 teaspoon ground cumin
  • 9 1/2 cups water
  • 1 pound dried pinto beans, rinsed
  • 2 tablespoons (packed) dark brown sugar
  • 1 teaspoon salt
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