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Bacon Polenta With Sauteed Crimini Mushrooms & Thyme

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Bacon Polenta With Sauteed Crimini Mushrooms & Thyme

Ingredients

  • 1/2 cup chopped bacon (about 4 ounces)
  • 2 tbsp finely chopped shallots
  • 6 cups low-sodium chicken broth
  • 1 cup polenta (coarse cornmeal)
  • 1 tbsp olive oil
  • 12 ounces crimini mushrooms, sliced
  • 1 tbsp plus 1 tsp finely chopped fresh thyme
  • salt &; pepper to taste
  • 1/2 cup finely grated parmesan cheese
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Published 2014-09-09 13:23:04 (2 years ago).

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