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Avocado, Grapefruit, And Pomegranate Salad

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Avocado, Grapefruit, And Pomegranate Salad

Ingredients

  • 4 ounces mixed organic greens, such as baby arugula, baby spinach, mizuna, frisee, and red and green oak leaf
  • 1 head endive, thinly sliced crosswise
  • 1/2 head radicchio, torn into bite-sized pieces
  • 1 small head bibb lettuce, torn into bite-sized pieces
  • 2 ripe avocados, preferably hass, pitted, peeled, and cut into 1/2-inch pieces
  • 4 ounces haricot vert, steamed, and cut into 1/2-inch pieces
  • 1 large ruby grapefruit
  • 1/2 cup pomegranate seeds
  • 1/4 cup freshly squeezed ruby grapefruit juice (from segmented grapefruit)
  • 1 teaspoon dijon mustard
  • pinch of sugar
  • coarse salt and freshly ground pepper
  • 1/4 cup extra-virgin olive oil
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