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Avocado Asparagus Tartine

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Avocado Asparagus Tartine

Ingredients

  • 4 toasted slabs of whole grain bread, rubbed with olive oil and a bit of garlic
  • 1/2 tablespoon olive oil
  • 1/2 lb of asparagus stalks, trimmed roughly the length of your bread
  • 1 clove garlic, thinly sliced
  • 1/2 teaspoon caraway seeds
  • 1 avocado, pitted and smashed
  • a couple handfuls of arugula, tossed in a bit of olive oil
  • a handful of toasted pepitas, or almonds, or sunflower seeds
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