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Austrian Raspberry Shortbread

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Austrian Raspberry Shortbread

Ingredients

  • 1 pound (4 sticks) unsalted butter, slightly softened
  • 4 egg yolks
  • 2 cups granulated sugar
  • 4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup raspberry jam, at room temperature
  • 1/4 cup confectioners’ sugar
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Published 2014-09-09 14:16:31 (2 years ago).

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