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Asparagus, Leek, And Gruyere Quiche

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Asparagus, Leek, And Gruyere Quiche

Ingredients

  • 1 tablespoon butter
  • 1 leek (white and light green parts only), halved and thinly sliced, then well washed
  • coarse salt and ground pepper
  • 1 bunch (1 pound) asparagus, tough ends removed, thinly sliced on the diagonal
  • 4 large eggs
  • 1 1/4 cups half-and-half
  • ground nutmeg
  • our favorite pie crust, fitted into a 9-inch pie plate, well chilled
  • 1 cup shredded gruyere cheese (4 ounces)
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Published 2014-09-09 12:39:23 (2 years ago).

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