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Asian Chicken Salad

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Asian Chicken Salad

Ingredients

  • 4 tablespoons sesame oil
  • 3 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons fresh lime juice
  • zest from 1 lime
  • 3 tablespoons morris kitchen ginger syrup
  • 1/2 – 1 teaspoon hot chili oil
  • 1/8 cup sesame seeds
  • 1/2 lb baby boy choy, cut in half
  • 4 green onions, thinly sliced
  • 1/2 english cucumber, thinly slices
  • 1 large carrot, scrubbed clean
  • 5 cups mixed baby greens,washed and dried
  • 3 cups shredded poached chicken
  • 12 won ton wrappers, cut in half
  • 1/4 cup safflower oil
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Published 2014-09-09 12:31:54 (2 years ago).

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