Save this Simply RecipesSee original recipe on www.simplyrecipes.com

Artichoke Soup

advertise
Artichoke Soup

Ingredients

  • the hearts from 5 large artichokes (see how to trim an artichoke)
  • 7 tbsp butter
  • 1 medium size leek, white-and-light green part, sliced and rinsed
  • 6 garlic cloves, chopped
  • 1/2 cup chopped shallots (or yellow onion, if shallots aren't available)
  • 8 oz of yukon gold potatoes, peeled and diced
  • 12 cups of vegetable or chicken stock (if cooking gluten-free, use gluten-free stock)
  • 1/2 bay leaf
  • 2 sprigs thyme
  • 4 sprigs of parsley
  • 1/4 teaspoon cracked black peppercorns
  • 1/2 cup of cream
  • salt to taste
advertise

Social Stats

0Rating
0-5
553Pinterest
Pins
183Facebook
Shares
6Tweets
6StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:25:01 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×