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Apricots Honey Panna Cotta And Chinese Five Spice Tuna & Stone Fruit Skewers

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Apricots Honey Panna Cotta And Chinese Five Spice Tuna & Stone Fruit Skewers

Ingredients

  • 6 apricots
  • olive oil
  • 1/4 cup water
  • 1 tablespoon powdered gelatin (2 sheets gelatin)
  • 2 cups heavy cream
  • 1/4 cup honey
  • 1 cup full fat buttermilk
  • 1 tablespoon chinese five spice powder
  • 1/2 tablespoon honey
  • 1/2 tablespoon minced lemongrass
  • 1/2 tablespoon sesame oil
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • 1/4 cup olive oil
  • 1 pound fresh tuna, cut into large pieces
  • 3 velvet apricots, quartered
  • 3 plums, quartered
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