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Apricot Cheesecake Bars

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Apricot Cheesecake Bars

Ingredients

  • 18 graham crackers
  • 1 cup plus 2 tablespoons sugar
  • coarse salt
  • 1/2 cup (1 stick) unsalted butter, melted
  • 10 ounces apricots (about 4), halved, pitted, and cut into eighths
  • 1 tablespoon fresh lemon juice
  • 2 packages (8 ounces each) cream cheese, room temperature
  • 1/2 cup sour cream, room temperature
  • 1/2 teaspoon pure vanilla extract
  • 2 large eggs, room temperature, lightly beaten
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Published 2014-09-09 15:45:20 (2 years ago).

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