Save this Bon AppetitSee original recipe on www.bonappetit.com

Apricot-Anise Tarts

advertise
Apricot-Anise Tarts

Ingredients

  • 2 cups dried california apricots (9 ounces)
  • 3/4 cup sugar, divided
  • 1/2 cup apricot preserves
  • 1 1/4 teaspoons almond extract, divided
  • master sweet dough
  • 1 1/2 teaspoons whole aniseed
  • 1 large egg
  • powdered sugar (for dusting)
  • 1 cup chilled heavy cream
advertise

Social Stats

0Rating
0-5
231Pinterest
Pins
33Facebook
Shares
22Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:23:11 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×