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Apple Tart With Hazelnut-Brown Sugar Topping

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Apple Tart With Hazelnut-Brown Sugar Topping

Ingredients

  • 3/4 cup all-purpose flour
  • 1/2 cup firmly packed light brown sugar
  • 6 tablespoons unsalted butter, softened and cut into small pieces
  • 1/2 cup coarsely chopped hazelnuts
  • 3 cups thinly sliced tart apples
  • 1/3 cup sugar
  • 1 tablespoon flour
  • 1 teaspoon vanilla extract
  • 6 tablespoons unsalted butter, softened
  • 2 tablespoons sugar
  • 1 large egg, at room temperature
  • 1 large egg yolk, at room temperature
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
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Published 2014-09-09 13:02:58 (2 years ago).

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