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Apple Strudel

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Apple Strudel

Ingredients

  • 10 tablespoons unsalted butter, melted
  • 1/4 cup finely ground almonds
  • 1/4 cup finely ground walnuts
  • 2 pounds cortland, macoun, winesap, or other good baking apples (about 8 small), peeled, cored, and cut into 1/4-inch slices
  • 1/3 cup golden raisins
  • 6 tablespoons sugar
  • zest of 1 lemon
  • 2 teaspoons ground cinnamon, plus more for sprinkling
  • 2 tablespoons cornstarch
  • 16 sheets phyllo
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