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Apple Sabzi (Apple Cooked In Mild Spices With Coconut)

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Apple Sabzi (Apple Cooked In Mild Spices With Coconut)

Ingredients

  • 1 1/2 tablespoon coconut oil
  • 1 teaspoon whole black mustard seeds
  • 2 teaspoons split black gram
  • 10 curry leaves
  • 1 large red onion finely diced (about 1 1/2 cups)
  • 3/4 cup scraped coconut flesh
  • 2 small green chills (such as thai bird chilis) slit lengthwise
  • 1 teaspoon ground red chilli
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon ground coriander
  • 2 medium red apples cores removed, cut into 1/2-inch cubes (about 1 cup)
  • kosher salt
  • 1/2 cup water
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