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Apple Galette

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Apple Galette

Ingredients

  • pastry dough
  • 2 tablespoons semolina (sometimes called semolina flour)
  • 2 pounds golden delicious apples (about 4), peeled, cored, and each cut into 8 wedges
  • 2 teaspoons fresh lemon juice
  • 1/2 teaspoon grated lemon zest
  • 1/4 cup granulated sugar
  • 1 1/2 tablespoons confectioners sugar
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Published 2014-09-09 13:02:34 (2 years ago).

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