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Apple Galette

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Apple Galette

Ingredients

  • 1 3/4 cups all purpose flour
  • 1/2 teaspoon kosher salt
  • 1 teaspoon sugar
  • 6 oz cold butter, sliced
  • 3 tablespoons apple jack brandy, or water (you may need to adjust this amount, it will be enough for the dough to come together)
  • 3-4 sliced apples and cored, i used macintosh apples
  • 4 tablespoons brown sugar
  • a pinch of kosher salt
  • the zest of an orange
  • about a teaspoon of orange juice, freshly squeezed
  • egg wash for crust
  • 3 tablespoons apple jelly
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