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Apple-and-Root-Vegetable Hash

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Apple-and-Root-Vegetable Hash

Ingredients

  • coarse salt and freshly ground pepper
  • 3/4 pound celery root, peeled and cut into 1/2-inch pieces (2 cups)
  • 3/4 pound yukon gold potatoes, peeled and cut into 1/2-inch pieces (2 cups)
  • 3/4 pound sweet potatoes, peeled and cut into 1/2-inch pieces (2 cups)
  • 1/4 cup extra-virgin olive oil, divided
  • 1 onion, diced
  • 2 small firm, sweet apples, peeled and cut into 1/2-inch pieces (2 1/2 cups)
  • 1/4 cup roughly chopped fresh sage leaves
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