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Ann Seranne's Rib Roast Of Beef

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Ann Seranne's Rib Roast Of Beef

Ingredients

  • one 2- to 4-rib roast of beef, weighing 4½ to 12 pounds
  • flour
  • salt &; freshly ground black pepper
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Published 2014-09-09 15:33:00 (2 years ago).

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