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Angel Biscuits

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Angel Biscuits

Ingredients

  • 5 cups sifted all-purpose flour (preferably a fine southern flour; see headnote)
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/4 cup sugar
  • 2 teaspoons salt
  • 1 cup firmly packed vegetable shortening or lard or a half-and-half mixture of the two
  • 2 cups buttermilk
  • one 1/4-ounce package active dry yeast dissolved in 1/4 cup very warm water (105° to 115° f.)
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Published 2014-09-09 13:02:22 (2 years ago).

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