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American Amber Ale

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American Amber Ale

Ingredients

  • fermentables
  • 14 ounces crystal 10°l
  • 7 ounces crystal 60°l
  • 1.75 ounces black patent malt
  • 7 pounds pale ale liquid malt extract (lme)
  • 7 ounces brown cane sugar
  • hops
  • 0.6 ounce centennial 10.6% aa whole, 60 minutes for extract version, first wort hopped for all-grain version
  • 1.0 ounce cascade 8.6% aa whole, 20 minutes
  • 1.0 ounce cascade 8.6% aa whole, at flame-out
  • yeast
  • wyeast 1272 american ale ii
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Published 2014-09-09 18:50:48 (2 years ago).

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