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Almond-Crusted Halibut With Vegetable Curry

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Almond-Crusted Halibut With Vegetable Curry

Ingredients

  • 2 tablespoons olive oil
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1/4 cup chopped peeled ginger
  • 4 large garlic cloves, chopped
  • 3 tablespoons thai yellow curry paste
  • 4 cups carrot juice
  • 1 cup canned unsweetened coconut milk
  • 3 cups 1-inch pieces mixed vegetables (such as bell peppers and squash)
  • fine sea salt, freshly ground pepper
  • 1/2 cup slivered almonds
  • 4 4-ounce skinless pacific halibut fillets
  • fine sea salt
  • 1 large egg white
  • 2 tablespoons olive oil
  • fresh basil leaves
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Published 2014-09-07 13:02:07 (2 years ago).

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