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Almond Cake

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Almond Cake

Ingredients

  • 1 1/3 cups (265g) sugar
  • 8 ounces (225g) almond paste
  • 3/4 cup (140g) flour
  • 1 cup (8 ounces, 225g) unsalted butter, at room temperature, cubed
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 6 large eggs, at room temperature
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Published 2014-09-09 12:19:02 (2 years ago).

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