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15-Minute Asian Noodles

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15-Minute Asian Noodles

Ingredients

  • 1 lb “fresh” asian noodles (they are found in refrig section or frozen in asian market)
  • 1/2 cup sliced fresh mushrooms
  • 2 stalks scallions, cut into 1-inch lengths
  • 1 carrot, thinly sliced or shredded
  • 2 tablespoons oyster sauce
  • 1 teaspoon maggi sauce (substitute with 2 tsp soy sauce)
  • 1 tablespoon chinese rice wine (substitute with dry sherry)
  • 2 tablespoon cooking oil (canola or vegetable)
  • cooked, sliced meat/seafood (optional)
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Published 2014-09-09 14:11:17 (2 years ago).

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